This study explores the spontaneous emergence of life forms under controlled and varied environmental conditions, as demonstrated through a circumstantial experiment with stored wheat flour. The findings challenge the traditional "life creates life" principle, proposing instead that matter, under conducive conditions, may convert into life force energy, leading to the creation of life. Observations of larvae and moths in an airtight flour pack, contrasted with unsealed storage, suggest environmental factors and atomic configurations as drivers of life formation. The study draws parallels between quantum phenomena, spiritual texts, and biological processes, emphasizing the interplay of energy, consciousness, and matter. These insights could broaden our understanding of abiogenesis, atomic reconfiguration, and the role of environmental influence in evolution

This study investigates the impact of various fertilizers on the growth and yield of mung bean (Vigna radiata L.) to optimize agricultural practices for enhanced productivity. The morphological characters of leaves, stems, and roots of Vigna radiata L. belonging to the family Fabaceae (subfamily - Papilionoideae) were studied. The experiment was taken in the kharif season in 2024 at the Botanical Garden R. B. S. College Agra. In morphological characters, the plants were observed as annual erect herbs with brown hirsute. Leaves were pinnately trifoliolate, compound and sparsely pilose. The flowers were bisexual, zygomorphic, pentamerous, hypogynous and papilionaceous. Pods were dehiscent, sparely pale brown hirsute and seeds greenish or yellowish green, glabrous. Results indicated significant improvements in growth and yield with the application of balanced nutrient combinations, with organic fertilizers showing a positive effect on soil health and productivity. The study concluded that a tailored fertilization strategy can significantly enhance mung bean productivity, providing valuable insights for sustainable crop management practices

Pseuderanthemum carruthersii flowers were extracted with methanol solvent. The extract was subjected to screen the phytochemical constituents through Gas Chromatography Mass Spectrometry (GC-MS) and Fourier-Transform Infrared Spectroscopy (FTIR) analysis. The GC-MS analysis of crude extract revealed the presence of 12 phytochemical compounds, the identification of phytochemical compounds were confirmed on the basis of retention time, peak area and molecular weight and formula. The major compounds were recorded based on their area percentage viz., Sulfurous Acid, Octadecyl 2-Propyl Ester (23.750 %), Pregnan-3,11-Diol-20-One (16.895 %), Pseduosarsasapogenin-5,20-Dien (14.718 %), 1,6;3,4-Dianhydro-2-Deoxy-. Beta. -D-Lyxo-Hexopyranose (13.143 %). FTIR studies confirmed the presence of functional groups of phytocompounds N-H, O-H, C=C, C-H, C-O, CH with their respective peaks. From the present findings, it can be concluded that Pseuderanthemum carruthersii flowers contain effective bioactive compounds of pharmacological importance.